THE MARRIAGE OF FLOUR & WATER
Fresh pasta made with two simple ingredients.
All natural, vegan friendly, and free of preservatives, egg, dairy, and nuts.
Most online retailers sell dried pasta that has been treated with preservatives to stay shelf stable. Our pasta has never been dried and therefore it cooks in way less time (about 3 minutes).
Our pasta has just two ingredients (semolina flour and water). It has no egg (making it vegan friendly) and no other funny business (no egg, no dairy, no nuts, no preservatives). Our pasta is fresh, never dried or frozen, meaning it is soft to the touch and not brittle.
This is the good stuff, we promise.
A KNACK FOR FOOD
Tutoni's is the first restaurant opened by Toni "Toni Girl" Calderone whose Sicilian immigrant family owned the first pizzeria in York County, Pennsylvania. Her ancestors also owned a grocery, a food truck, and a donut shop... so to say food is "in her blood" is an understatement...OUR STORY